I had just filed my first two patents at the USPTO and I wanted to celebrate with my regular gang - Pavan, Prathap and Prassana!
With a strong recommendation from Prassana, we decided to try out the famed Sunday brunch at the 100ft. boutique restaurant on ---- 100ft road of course! Duh!
They have a nice seating in the open with some live music. The day was perfect, not too hot but sunny.
Its a buffet which includes a choice of cocktails, mocktails and beer. Unlimted!
The food is divided into four broad sections, if I may say so.
There are the starters in the buffet spread, which has a huge choice ranging from assorted cheeses, salads, breads, soups, hot and cold mezzeh, fish fingers and stuff like that.
This is what I piled on my plate for my first tasting! :-)
Loved the bacon wrapped prunes and the pungent Brie cheese in particular.
Trying the red and the white wine in the pic below.
A champagne based cocktail!
A white wine based cocktail.
Then they have the hot grills which is served on the table and has vegetarian and non-vegetarian options.
They have a choice of lamb chops - lightly marinated and grilled to perfection, prawns, chicken and mushrooms.
Please note the lamb chop that Prathap has so proudly displayed!
You can order for a custom omelet if you wish to. We of course ordered the cheesy omelet!
There is the main course - which is a choice of rice or pasta with a couple of gravy dishes. But I do not remember anyone going for it given the vast choice and other interesting items we had.
Finally there is a choice of desserts. Red velvet cake, Chocolate mud pie, brownie and stuff.
Oh and did I mention they have some custom made pizzas and pasta. We ordered a classic margarita pizza.
A three cheese ravioli in (surprise surprise) a cheese sauce! Damn Pavan's love for cheese! :-)
If you are game for it, you can flex your vocal cords to karaoke.
We just had a great time there. Catching up, eating, drinking and some more eating.
At 1500/- per person this is a good deal, if you just want to have a really lazy Sunday brunch spread over 2-3 hours.
With a strong recommendation from Prassana, we decided to try out the famed Sunday brunch at the 100ft. boutique restaurant on ---- 100ft road of course! Duh!
They have a nice seating in the open with some live music. The day was perfect, not too hot but sunny.
Its a buffet which includes a choice of cocktails, mocktails and beer. Unlimted!
The food is divided into four broad sections, if I may say so.
There are the starters in the buffet spread, which has a huge choice ranging from assorted cheeses, salads, breads, soups, hot and cold mezzeh, fish fingers and stuff like that.
This is what I piled on my plate for my first tasting! :-)
Loved the bacon wrapped prunes and the pungent Brie cheese in particular.
Trying the red and the white wine in the pic below.
A champagne based cocktail!
A white wine based cocktail.
Then they have the hot grills which is served on the table and has vegetarian and non-vegetarian options.
They have a choice of lamb chops - lightly marinated and grilled to perfection, prawns, chicken and mushrooms.
Please note the lamb chop that Prathap has so proudly displayed!
You can order for a custom omelet if you wish to. We of course ordered the cheesy omelet!
There is the main course - which is a choice of rice or pasta with a couple of gravy dishes. But I do not remember anyone going for it given the vast choice and other interesting items we had.
Finally there is a choice of desserts. Red velvet cake, Chocolate mud pie, brownie and stuff.
Oh and did I mention they have some custom made pizzas and pasta. We ordered a classic margarita pizza.
A three cheese ravioli in (surprise surprise) a cheese sauce! Damn Pavan's love for cheese! :-)
If you are game for it, you can flex your vocal cords to karaoke.
We just had a great time there. Catching up, eating, drinking and some more eating.
At 1500/- per person this is a good deal, if you just want to have a really lazy Sunday brunch spread over 2-3 hours.
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