Monday, March 24, 2014

Trip to the "Coffee Land" of Karnataka - Chikmagalur


"The first coffee tree was grown  in Chikmagalur and it was brought from West Asia by Baba Budan, in whose name there is a shrine on top of the hills in the region" - as stated in Wikipedia.

Chikmagalur is probably the only "hill station" in Karnataka and it houses the highest peak in Karnataka - Mullyangiri at ~6600 feet. The town is around 220 kms from bangalore, so a drive of 4-5 hours via Hassan  is all it takes since the roads are great - though toll roads most of the way.

I had been to this part of the world when we were younger and more adventurous several years ago. We  had trekked all the way from baba budangiri to Mullyangiri over several hills with breath-taking views and some really scary climbs. But details of that can wait for another post. This time around, it was with the regular family gang - Wifey, Pavan, Rashika and of course - Shrish! So, it was to be a more calmer family-wala trip but it ended up being great fun nontheless.

Had booked a place called - "coffee bean homestay" for Friday - 28th february. It was not the first choice, but then all the first and second choice places had been full, even though I had tried booking them 3 weeks in advance. Left Bangalore early at 7 am and headed towards Hassan. At ~8:30 everybody was starving including Chotu. So, we stopped at the first place that offered breakfast. Only after some dosas, idlis, Vadas with gallons of sambhar and chutney had been downed, peace was restored to our worlds.


The resort was ~20 kms from Chikmagalur and after some help from google maps, we reached the place at ~12:45pm. We were allocated two cottages - "rocks" and "pebbles".


These were away from the main building and well covered by trees on both sides and were very cosy and tastefully decorated. You could just sit on the porch for hours and stare in to the wooded estates. But that would be for later- lunch first!








Nishcit the young owner of the estate along with his wife welcomed us and showed us around the house while the puris were being fried. There was a 100 year old cactus which was now almost a tree. Some pet fishes which came up for bread and a large kennel of a variety of dogs and puppies. Also, a host of unique plants and trees - lichee, grapefruit, passion fruit, breadfruit (no kidding! there is apparently such a tree) ..





Lunch was Puris, chola, mix veg, pulav, "hollige", and of course some malnad-style tender chicken curry.
I loved the chicken curry and puris and made myself useful with lots of helpings of both.

Post lunch were sitting around and out came a beautiful pitch black pug-puppy - "lucky" which was only 40 days old..  Surprisingly no one in my group liked dogs too much, so they were happy to see it from far and not touch it.. But it was too cute to be not picked up and cuddled. The coat was shiny and very soft. Held on to it for sometime till it decided that it was time to go and explore the new world.

Some rest and in the evening we were driven to a sunset point a few kms away. The star attraction was the jeep ride (the good old original 4X4 - Mahindra jeep). It had an open top with handrails so you could standup and look around on the climbs. It was so much fun. Shrish also enjoyed it a lot. Once at the sunset point, we spent some quiet time sitting on the ledge and looking into the valley below. The silence was was lovely. You really learn to appreciate silence when you have lived in Bangalore for a long time.

The driver had packed coffee for us and milk and bournvita for Shrish. So we just sat there and enjoyed fresh and really strong coffee watching the sun go down. These are some of the small pleasures of life, which are getting so far and few in our busy lives. So, we enjoyed while we could.

Back at the cottage, we allowed Shrish to get a little sleep. His sleep-wake cycle was being disturbed, but he was as chirpy and active as ever. We adults settled down to a game of UNO and played a few rounds. I cheated a bit as usual, but it was simply not my day and I could not win a single game! :-)

Later, we dressed and headed to the main building where there was a camp fire and while we sat and chatted, Nishcit asked if we would like to taste some home brewed wine.We tried it out and it tasted very sweet and not bad. So, we had a couple of small glasses.. There were some nice hot starters to go with the fire and wine - baby corn fingers and some chilly chicken. Chotu wanted a green colored lays - for a 2 year old, he knows what he wants and insists on it.. Luckily the green wala is also my favorite - american cheese and onion and I had a pack lying in my bag which we could quickly fetch.

Sat around till the fire died down and it was time for dinner. Dinner was not very interesting. I had rice noodles and some more chicken curry and topped it off with some home made strawberry cheese cake(which were not impressive especially after having had cheesecakes in some of the best places in bangalore). The veg folks however had pumpkin - not a huge favorite apparently among vegetarians even!!

Got up early next day at 7 for a walk through the coffee estate. Niki decided to sleep in and logic was it was a Saturday and this trip was for relaxing and rejuvenating - could not argue with that !! Pavan, Rashika and even Shrish accompanied us. There were a few other folks also and all the dogs from the kennel - 3 pitbulls, 2 alsatians and 1 golden retriever and 1 daschund.






The property had a small lake and we rested for a few clicks and turned back. Long walk but pretty nice experience.











Back, bathed and dressed and post breakfast left for Chikmagalur. But on the way stopped at a very very beautiful and serene lake(Hirekolale). It was huge and we were the only folks around, so it was extremely silent and serene. Loved it.








Moved on to Chikmagalur town and checked in into the next hotel - which was more of a private house with a big backyard and a few cottages and rooms - Mountain valley! Rooms were tiny but cosy.



By this time, folks were starving, so with recommendation headed to the nearest best hotel - "Gowthami" and were pleasantly surprised with the service and food. Both were great!



Headed for the next destination - Baba Budangeri datta peetha. To say the drive was scenic and adventurous would be an understatement. Loved it. We had great view points - clear skies and mountains all around.
This is a place of worship for both muslims and hindus. It has a shrine for Baba Budan as well as an idol of lord Dattatreya and the pooja is done by a muslim priest. You walk down a flight of a couple of hundred steps and then you enter a small and dark caves inside which are placed the shrine and idol. Its dark and cool inside with very low ceilings. Next we pushed on to another place which is another 4 kms ahead and was a climb all the way to a viewpoint and falls called Manikyadhara falls. It was late afternoon by the time we reached there and there was a very nice breeze blowing - it was cool and almost chilly. Stopped for a few minutes at a fall that is right beside the road. Water was pretty damn cold.
Drove back and by the time we reached at the hotel it was already dark.

At the resort, there was camp fire and there was a big group of young boys and girls who were dancing and singing and having a pretty good time. But we were very tired and after having some starters sitting by the fire-side, we were eagerly waiting for dinner. Dinner here was pretty good. The owner's wife cooks the food herself and it was very good. Piping hot, since we were the first to get started. The parathas, chicken, dal, curry and of course the gulab jamuns were all really yummy.

Next morning, packed up and after vacating the resort, went to the famous and highly recommended - "Town Canteen" for breakfast and had some butter dosas. Boy, the dollops of butter were huge. The dosas were literally soaked once the butter melted! But, hey no one is complaining. At this point, we were planning to get out of CKM and maybe stop at Belur or something. But a local shopkeeper asked whether we had already seen Mullayangiri. He said, if you have come to CKM and not seen it, then its a blunder.. You must see it. OK, we thought - what the hell, lets do that also.

Again the drive to Mullayangiri was so beautiful in the nice clear morning, that you would like to stop at several places and just enjoy the view. You can drive almost upto the base of the peak and from there it is a climb of ~400-500 steps to the peak where there is a temple of lord Shiva. The wives stayed back at the base with the kid and Pavan and I decided to climb. Not being exactly fit - what I really mean is being so unfit without any physical exercise of any kind, we had to rest often before we actually made it to the top. But the mountain being barren, one could get a very nice uninterrupted view of miles of area around.


Back from Mullayangiri, we went for some local coffee and tea powder shopping - Panduranaga coffee works is the most famous among all and we bought some stuff there. Lunch at a place called "Arabian nights" and finally we headed out of town at ~3pm.
The broasted chicken and pulpy grape juice were the highlights!




 Few kms away from Belur, on the way back, there is a place called Yagachi dam and its reservoir. Its huge and looks like a very large lake. A short 1 km detour from the highway took us to the water sports centre. Its a nice place and they have a lot of options - skiing, kayaking, boating, speed boating and a trampoline inside the water.






We chose the speed boat and Shrish was thrilled for the length of the 15 min ride. On the banks, they have a small hut with a few chairs. One can simply relax and enjoy the cool breeze in the shade while looking at the water.











Shrish's lunch was pending, so we decided to feed him before we moved on and I had a first hand experience of how difficult it is to feed a kid. To finish a small bowl of curd rice, it took 5-6 stories and maybe equal number of songs with equal amounts of threatening and pleading from all the four of us. Mission accomplished - we headed out and drove straight back to Bangalore.


Driving back is always the boring and most tiresome part of any trip. Once I am done with the trip, I would like to just flick a switch and just be home instantly to a waiting hot water bath and a nice warm bed. But in reality, we had to drive for another 4 long hours before we could reach Bangalore.



All in all, this was one trip that we enjoyed extremely. All the elements were great- stay, travel, site-seeing, activities and of course food - the entire lot!

Below are just a few more random pics from the outing !!

 <--  View point
Gaalikere view point -->
<--- Shrish and Niki
 The only decent pic I could find of me --->
 <--- Shiva temple


Birds against a perfectly blue sky --->











And of course our savior - a map of local sigh-seeing places and routes/distances etc. Almost everybody in the town has a photo-copy of it and trust me it is pretty useful!

Friday, March 14, 2014

"Chutney Chang" - Love everything about this place except the name !

Well if one would want to express fusion of Indian and Chinese food and is asked to come up with a name - "chutney chang" would be the most ridiculous combination of words in my opinion.

But the concept of combining the two most popular cuisines in India - North Indian and Indo-Chinese and having a huge buffet spread makes for a very good business proposal.

CC started a couple of years ago and probably has the biggest spread in terms of number of dishes and is very decently priced too. The place is down the Museum Road. It has valet parking but can also be reached by a 10 min walk from the MG road metro station.

Have been to this place several times and have not been disappointed. The interior decor is nice and simple and the buffet just gives you so many options that you end up liking something or the other. Niki loves this place too and given a choice pulls me along. Today's visit was a team get-together and we went there on Nidhi's insistence -She is a die-hard fan of this place too!

Now on to the food. They have:
  • Live Chat counter
  • Live dimsum(momo) counter
  • 6-8 types of salads
  • 3 each of veg and non-veg starters
  • Soups and assorted breads
  • 4-5 each of main course
  • Biryani/fried rice/pulav etc.
  • Lots of varieties of desserts with the main attraction being the chocolate fountain and marshmallows
What I love about this place is probably the sauce tray. There are so many options to choose from. I make sure that I try as many as possible.









Of all the food on offer, here are some pics of what we had.

What I really loved though were the following:




  • Chicken wings - tangy and juicy
  • Veg wantons - crisp and light
  • Kingfish tawa fry
  • Kimchi salad
  • Mutton Biryani
  • Kala Jamuns and Jalebis
  • Raw Banana and methi corn tikkis
























The desserts are so many that someone with a sweet tooth would be spoilt for choice:
  • Ice-creams ( 4 choices)
  • Jalebis and Kala Jamuns
  • Rice kheer
  • Chocolate wantons/Honey dipped wantons
  • Brownie/assorted cakes
  • Chocolate mousse
  • Pudding
  • Jelly and custard in shot glasses
  • Assorted Fruits
  • And of course the marshmallows and jelly cubes that you pierce into and dip them in the chocolate fountain till they are dripping with chocolate. They just melt in your mouth and leave you craving for more.





  
Overall, if you have a big appetite, you can make the most of it.
Also, at 580/- (inclusive of all taxes) is good value for money given the choices that you get.

Just land up there for a lazy weekend lunch and keep chatting and keep stuffing. Happy eating! :-)

Tuesday, February 11, 2014

WoodStock - Expensive yet not impressive!

This is a sizzler place that we have been meaning to go for a long time but had not found a right reason.
There was no solid reason this time too, but we just  invented a reason and went ahead anyways.

Its off the 100 ft road in Indiranagar. The place is cosy but not very big. We were on the ground floor. I guess there is seating upstairs in first floor too.

They have a very very long menu - really ling I mean. Sizzlers, continental, Italian, being part of them.

We went for the starter platter - mozzarella cheese sticks, onion rings and cheese and Jalapeno filled baked potatoes. The taste was OK and nothing great to write home about. The dips were uninspiring, bland and did not make much sense in terms of pairing.





Then we ordered the main course and while the food was arriving, Shrish decided to pose for us and we could get a couple of really adorable pics.
 


Then the food arrived and the first thing that everybody noticed was the amount of potatoes in each dish. Grilled potatoes, mashed potatoes, french fries, skewered potatoes - too much.
They also tasted just OK. Nothing great.










This is what we had :

Afghani skewer sizzler


Woostock English sizzler- Chicken, Steak, Ham, bacon and Sausages


Veg Stroganoff with Rice


Mushroom and Potato sizzler


Finally when we asked for the bill, it amounted to 2900/- including a lime soda and a coke.
For the quality and taste of the food, I found it a tad disappointing.
Will give it one more try maybe before I write it off completely




Thursday, January 30, 2014

TOIT - top of my list anyday!!

If Beer, Wood fired Pizzas, Fish and Chips and a huge portion of dark,sticky & gooey chocolate and raspberry cake sounds like a heavenly meal - there is no other place other than TOIT !!

TOIT is a microbrewery on 100Ft Indiranagar Road right after the CMH road junction towards the old madras road. It has a nice beautiful ambience with a quirky yet sophisticated decor. But what I really love about this place is the food and secondly the different types of in-house brewed beer.

There are so many flavors to choose from - but my favorite is Tintin Toit. The other major favorites among the group are the wheat beer -Weiss. They also have a very light one made from basmati rice. The Stout is the dark ale one for those who like their beer a shade greyer.

They have a good selection of cocktails and mocktails also on the menu. Now coming to food, they have a very interesting menu with British, Italian and American favorites. What I simply adore are the wood-fired pizzas. They are thin, crisp, creamy cheesy and loaded with toppings. The distinct smoky smell is what gives it another dimension. Once you have had one of these, you will never go back to those run-of-the-mill, produced-for-masses Dominoes/PizzaHut kind of pizzas. Here is an illustration!




What we also love at this place are some of the other dishes.

Mushroom and capsicum in a nice tangy sauce served with spicy and sweet mayonnaise.




The famous English Fish and Chips - crumbly flaky fish fillets and some light crispy french fries.



Veg Lasagna with garlic bread




The last visit was with Nikita and Pavan and  family on a Sunday afternoon. The kid had a great time sampling all the different types of food and apart from his plate of carrots. The waiter there helped him with a few cushions so that he would be at the same level as us at the table and not miss out on any of the action! :-)
















Finally the visit is incomplete without the TOIT special dessert. Its a huge slice of chocolate cake with vanilla and raspberry cream with chocolate sticks. One will probably be heavy for two folks even. Last visit we shared one among the 4+1 of us.




And for all the above, the bill was 2700/- with taxes. So, although not cheap, but its absolute value for the money. I cannot recommend it enough. But be sure to book a table atleast couple of days in advance.


Sunday, January 19, 2014

Re-living old moments - trip to Manipal in December 2013!

What in Niki's view is the best possible vacation plan - trip to Manipal to re-live all the old moments together? I second her completely on this.


After being in Manipal for 7 years and the last couple with Niki, re-visit to Manipal after 3 years to enjoy all its small attractions sounded like a good idea. Better still if we drove the entire way rather than take a bus and rumble all the way. It would also not restrict our movements once in Manipal.

We started off on 24th December to a homestay called as 'NyritVilla" in Sakleshpur - 220kms away. Early morning drive was very pleasant and the roads were very good all the way to Hassan. Stopped for a quick and small packed-bfast, on the side of the highway. The route is very nice with little traffic and farms on both sides of the road. Reached the place around noon - it is 5km before sakleshpur town. Its a nice and modern villa in the middle of an 100 acre coffee estate. We had the whole place to ourselves as there were no other guests. Satish and Ravi were very good hosts and made our stay very comfortable. The food was great too - cooked and served fresh and hot. Satish took us on 3 small tours - one to see the pulping process of the coffee beans and the other two were rides in the Jeep into the coffee estate - one in the night post dinner and the other early in the morning. Both have their own charms and were very interesting.


There was a small camp fire in the evening, where we sat and chatted with starters of Fish fry and chicken kabab, before moving on to full fledged dinner.




There are a lot of variety of birds and avid bird watchers would love this place. We also saw a lot of different birds - Thanks to the 50X zoom camera that Satish had. I would recommend getting your own pair of binoculars if you want to have more detailed observations. Learnt a lot about coffee plantations and other plantations in general - thanks to Satish who was patient enough to answer all my queries. They have an interesting collection of books also, in case you just want to relax and sit in the balcony and read something.


Overall the experience was very nice - its a peaceful and beautiful little place - made wonderful with the hospitality of the hosts.


Visited the nearby Manzarabad fort in the evening which was built by Tipu Sultan. Its actually a huge fort, but surprisingly until you come to the very last steps, you will not realize that there is such a structure - it is that well disguised.












Next day - 25th, we left for Manipal - a drive of another 200kms. As per recommendation from Sathish, we avoided the Shiradi ghats and took the Charmadi ghats(pic on right). That turned out to be a great piece of advice because the roads looked to have been re-done about a week or so ago and was beautiful to drive. The scenery unmatched. Stopped at numerous places. That is the beauty of such trips, there is no actual destination - the journey itself was the vacation. Here is the route in case anyone would be interested - sakleshpur- mudigere - charmadi - ujire - belthangady - bajagoli - karkala - manipal.




Reached karkal just when evening was setting in and it being 25th Dec - Christmas we drove over to Attur church 8 kms from karkala and said our prayers, but not before going up to Bahubali in Karkala. Reached Manipal late in the evening and checked into Hotel Ashlesh opposite MIT.


 

Now we had 4 dinners and 3 lunches at hand we wanted to make the most of it by visiting and ensuring we had all our favorites. First dinner at Hangyo CTF - all chinese stuff and of course the thick milk shakes.
 






On 26th morning first visit was to Prassana Ganapati temple in Ananth Nagar. Post that we went to Udupi and visited Shri Krishna temple and prayed lord to give us strength to overcome the terrible loss that we had incurred. Prayed that although we did not understand his ways, he must have had some reason for the tragic turn of events that unfolded in our lives and shook it altogether.

Then shopped for kesar and other spices etc. for orders already placed by individuals from bangalore. back to Manipal - had lunch at Hangyo Saiba.

 
Slight rest and headed to kapu for the evening. It was as beautiful and serene as ever. The winter evening was nice and cool. Took a really long walk.























Dinner at 7 Bees - an old favorite - burger, fries and later a pasta.





All tasted wonderful. Tired - crashed post dinner.






On 27th got up relaxed and lazy and after bfast at 'pangal' - rawa dosa and egg cheese sandwich and some cold coffee, went to to KunjaruGiri temple - around 12 kms from Manipal and then to Durga temple. The drive was nice and the day was a beautiful one. The view from the top of the hill - amazing!











Back to Manipal for lunch. "Manipal aye aur Manipal canteen main nahin khaye to khaakh manipal aaye?" This place over the years has been one of my personal favorites. The owner and all the waiters - Manju, Swami, Hussain etc. know my likes and preferences by heart - they know that I need a small cup of Andhra curry with my fish and rice. My lassi - dubbed as "Das lassi" needs an extra spoon of sugar and has to be strained to remove the small bits of cardamom. Had a sumptuous lunch and enjoyed it thoroughly.

Short nap and evening we went to the Ganesh temple on the river bank. It was so silent, you could hear yourself breathe. The river flowing ever so gently and the white herons making their way back to their nests, skimming over the water are all that makes life seem worth living. Called Francis - the boatman who lives on the other side of the river and he answered and came over to give us a boat ride. Its one of the many things we enjoyed while we were together in Manipal and we loved it as much. this time too. For dinner, went to my all-time favorite - Hot spot. The guys(owner and cook) still remember us and welcomed us with wide smiles and we chatted for sometime before settling down to dinner. Had a sumptuous dinner - my grilled chicken being the top on the list. Walk in the Manipal greens and retired post dinner.

Last day in Manipal - 28th - Saturday we headed out for a day at St. Mary's Island. It was pretty crowded but there was a nice cool breeze blowing so no worries in waiting. Once on the boat and then on the island, we found a nice little corner and sat down in the water to a round of Antakshari. Sang all of our old tunes and had a really nice time.





  

On the way back to the boat tried my had at the water-ski. It was fun - but 300/- for 4-5 mins is a little expensive but fun all the same. Returned back and in the evening just went out to snack shack for some quick dinner and "Death by Chocolate" dessert!





 Got up early on 29th to drive back to Bangalore via Agumbe, Shimoga, Chitradurga - a total of 450 kms.  Enjoyed the drive and Niki and I had a lot of time to sit and just talk to each other. A thing that we did a lot over the six days. We need to support each other to help get over the event and this entire trip was very helpful. Took us 12 hours to reach home.



Stopped at numerous places -

Once by a stream (above)





 View from Agumbe (left)











Once at an elephant training camp(right)

And also once by the roadside in the catchment area of a dam to soak in the beauty of the silence and stillness of the water(right and bottom)



1200kms in 6 days - lots of driving and many hours on the road. Lovely memories - this would be one trip we are sure to remember for long!!